The Department of Biotechnology, Faculty of Science and Humanities, SRM Institute of Science & Technology, Ramapuram, Chennai organized a Faculty Industry Immersion Program.
Venue: Aeimpon Food Products Private Limited, Iyyappanthangal, Chennai – 600 056.
Date: Date (13.10.2023)
The following faculty members
Dr. M. Kamaraj
Dr. G. Priya attended the training program
Session handled by S. Vengadesan, Director, Aeimpon Food Products Private Limited, Iyyappanthangal, Chennai – 600 056.
Highlights of the session are
- Varieties
- Different products
- Ingredients and their quantity
- Various process
- Pasteurisation
- Homogenisation
- Packaging
- Hardening
- Maintaining at 5°C
- Marketing