SRM INSTITUTE OF SCIENCE & TECHNOLOGY

CHENNAI RAMAPURAM

Faculty of Science and Humanities
Department of Commerce

Event Title: An Outreach Programme on Together We Feed

Date: 01.01.2026

Time: 01.00 PM

Venue: Koyambedu

Event Convener

Dr.D.Janis Bibiyana

Head – Department of Commerce- PA, ISM, IAF & SF

Event Organizer

Dr. S.Kannamudaiyar, Assistant Professor

Dr.M.Kovarthini, Assistant Professor

Summary of the Event

The “Together We Feed” Outreach Programme was organized by the Faculty of Science and Humanities in association with the National Service Scheme (NSS) and the Department of Commerce (PA, ISM & IAF) at SRM Institute of Science and Technology, Ramapuram Campus. The programme was conducted at the Koyambedu Bus Stand with the objective of supporting economically disadvantaged and food-insecure individuals by distributing hygienically prepared meals. Active participation from B.Com PA and IAF students ensured the smooth execution of the programme, while also providing them with meaningful community engagement experience. The event reflected the institution’s commitment to social responsibility and alignment with the United Nations Sustainable Development Goals.

 

Key Takeaways:

The programme reinforced the importance of addressing hunger and poverty through collective community action. Students developed empathy, social awareness, and a sense of civic responsibility by directly interacting with marginalized populations. The initiative highlighted the role of educational institutions in promoting sustainable development and inclusive growth. It also demonstrated how experiential learning outside the classroom can instill ethical values, teamwork, and leadership skills among students while making a tangible impact on society.

 

Sustainable Development And Growth Mapping:

The “Together We Feed” Outreach Programme significantly contributed to

 

SDG 1 – No Poverty by providing free and nutritious food to economically vulnerable sections of society at a public location. The initiative helped address immediate food insecurity among daily wage workers, homeless individuals, and marginalized groups. Through direct community engagement, students gained a deeper understanding of poverty-related challenges and developed a sense of social responsibility toward inclusive development.

 

In alignment with SDG 2 – Zero Hunger, the programme ensured access to safe and wholesome food for underserved populations, thereby supporting efforts to eradicate hunger. The activity promoted the concept of food sharing and minimization of food wastage while emphasizing collective action as a key strategy in achieving food security. Students became more aware of hunger as a critical social issue and the need for sustainable food distribution practices.

 

With reference to SDG 3 – Good Health and Well-being, the distribution of hygienically prepared food contributed positively to the physical health of beneficiaries. Adequate nutrition supports overall well-being, particularly for individuals lacking regular access to healthy meals. The programme also enhanced the mental and emotional well-being of student volunteers by fostering empathy, compassion, and a sense of fulfillment through community service.

 

The outreach activity supported SDG 4 – Quality Education by providing experiential and value-based learning beyond the classroom. Students developed essential life skills such as teamwork, leadership, ethical conduct, and civic responsibility. Participation in the programme reinforced the importance of social awareness and community engagement as integral components of holistic education.

 

In accordance with SDG 16 – Peace, Justice and Strong Institutions, the programme strengthened the relationship between the educational institution and the local community through inclusive and non-discriminatory service. It promoted social harmony and responsible citizenship by encouraging students to actively participate in organized community welfare initiatives. Such activities help build trust, empathy, and institutional credibility at the grassroots level.

 

In conclusion, the “Together We Feed” Outreach Programme successfully translated the Sustainable Development Goals into impactful community action. By addressing hunger, poverty, health, education, and social inclusion, the initiative demonstrated the vital role of higher educational institutions in promoting sustainable development and nation-building. The programme not only met immediate community needs but also nurtured socially conscious and responsible citizens committed to long-term societal well-being.